Organic Travel(TM) - Guides to Healthy and Organic Places: Field to Fork
 Organic Travel: Guides to Healthy and Organic Places

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Restaurants - Natural and Organic:
Field to Fork


Field to Fork
511 S. 8th Street
Sheboygan,
Wisconsin 53081
920-694-0322


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With an emphasis on sourcing and supporting sustainable, local, and organic providers, this farm-to-table cafe features a seasonally changing menu of all natural made-from-scratch cuisine. They feature pasture raised meats, artisan cheeses, organic produce, 3 homemade soups and 1 chili daily, Fair Trade in-house roasted coffee, fresh baked goods, fresh juices/smoothies, and gluten free choices. The market carries artisan, all natural and organic items. They are open Monday to Saturday from 7 am until 3 pm. Reservations are recommended.




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